- Dynamic preparation
- Commercial Meat Mincers
- PS-22R / 32R refrigerated range
Commercial Meat Mincers
PS-22R / 32R refrigerated range
Refrigerated meat mincers
HACCP-ready
The highest hygiene in processing in respect of the HACCP methodology, in order to improve the service to the customer. A sturdy, reliable machine. Ideal for food stores and catering.
Grind meat without interrupting the cold chain
Refrigeration system allows to grind meat without interrupting the cold chain. Thus, the development of bacterial flora is interrupted. The resulting product keeps its taste, colour and nutritional characteristics intact for a longer period of time. The refrigerated meat mincers allow discontinuous use without the need of detaching the cutting unit to clean and store in the refrigerator.
PS-22R/32R meat mincers are equipped with a low noise sealed compressor using ecological refrigerating gas and with an electronic thermostat for precision temperature control.
Sturdy construction
The frame, hopper and mouth are stainless steel (AISI 304) made. The mouth is easily detachable for cleaning purpose.
The ventilated, powerful motor offers start, stop and reverse function.
Hygiene and safety
Sammic refrigerated meat mincers comply with all hygiene and safety and all specific regulations.
Comparison PS-22R / 32R refrigerated range
PS-22R / 32R refrigerated range | ||
---|---|---|
PS-22R | PS-32R | |
Selection guide | ||
Production / hour (max) | 250 kg | 450 kg |
Features | ||
Plate diameter | 82 mm | 98 mm |
Total loading | 1100 W | 2200 W |
External dimensions (W x D x H) | ||
External dimensions (W x D x H) | 310 x 438 x 508 mm | 325 x 544 x 553 mm |
Net weight | 40 kg | 50 kg |
Commercial Meat Mincers
Sammic meat grinders with an hourly output from 100 to 450 kg
We offer 2 ranges of meat mincers
PS-12/22/32: stainless steel body and hopper models with an hourly output ranging from 100 to 425 kg. PS-22/32 are available with different cutting units.
PS-22 / 32R: refrigerated table-top meat mincers for maximum hygiene and food safety.
Comparison
PS-12 / 22 / 32 range | PS-22R / 32R refrigerated range | ||||
---|---|---|---|---|---|
PS-12 | PS-22 | PS-32 | PS-22R | PS-32R | |
Selection guide | |||||
Production / hour (max) | 100 kg | 280 kg | 425 kg | 250 kg | 450 kg |
Features | |||||
Plate diameter | 70 mm | 82 mm | 98 mm | 82 mm | 98 mm |
Total loading | 440 W | 740 - 1100 W | 1500 W | 1100 W | 2200 W |
External dimensions (W x D x H) | |||||
External dimensions (W x D x H) | 227 x 470 x 410 mm | 310 x 440 x 480 mm | 310 x 460 x 480 mm | 310 x 438 x 508 mm | 325 x 544 x 553 mm |
Net weight | 17.3 kg | 31 kg | 33 kg | 40 kg | 50 kg |